Can I die from eating blue cheese?

Thanks to Wikipedia I just found out that blue cheese is made by adding Penicillium spores. I am allergic to Penicillin. I've been eating blue cheese for a while with no ill effects, so I assume I'm good to go. I hope I can't get sick from eating it because it is near the top of my list of favorite cheeses. Apparently (from a quick Internet search), there are people with Penicillin allergies that are affected by blue cheese, but it appears that this is pretty rare.